Akademik ÇalışmalarımızZannou, O., Erdoğan, A., & Goksen, G. (2026). NADES-based extraction of betalains from Terminalia catappa: impact on bioaccessibility, antioxidant capacity, and antimicrobial efficacy. Food Chemistry, 149126.Özbay, Ö., Başduvar, C., Akçay, İ., & Alp, M. T. (2026). Comparative assessment of heavy metal accumulation and potential health risks in lettuce (Lactuca sativa L.) grown with marine macroalgae biofertilizer and chemical fertilizer applications. Environmental Monitoring and Assessment, 198(5), 514.Eker-Develi, E., Yurtdaş, S., & Kideys, A. E. (2026). First occurrence and toxic effects of Prymnesium parvum on northeastern Mediterranean harpacticoid copepod species. Marine Pollution Bulletin, 233, 120143.Korkmaz, C., Aydın, A. A., Uyan, A., & Ayas, D. (2026). Seasonal Variations in Water Quality and Benthic Macroinvertebrate Community Structure in Akçay Stream of Aydın, Türkiye. Tethys Environmental Science, 3(1), 1-15.Alagöz Ergüden, S., Aydın, A. A., Ayas, D., & Ergüden, D. (2026). Diet composition of Esox lucius Linnaeus, 1758 in Salmanlı Dam Lake, Türkiye. Acta Aquatica: Aquatic Sciences Journal, 13(2), 181-186.Ergüden, D., Ergüden, S. A., & Ayas, D. (2026). Length–weight and length–length relationships of Indo Pacific Champsodon nudivittis (Ogilby, 1895) in the Northeastern Mediterranean. Acta Aquatica: Aquatic Sciences Journal, 13(2), 265-269.Ergüden, D., Ergüden, S. A., & Ayas, D. (2026). Investigation of Length-Weight Relationship and Condition Factor of Round Sardinella, Sardinella aurita Valenciennes 1847 in the Northeastern Mediterranean. Acta Biologica Turcica, 39(2), kswg20260201-7p.