NEWSEVENTSANNOUNCEMENTS
FILESCAMPUS MAP
STUDENT
PROSPECTIVE STUDENT
E-UNIVERSITY
RESEARCH
ALUMNI
Mersin Üniversitesi
Department of Gastronomy and Culinary Arts
Home/Academic/Faculty of Tourism/Departments/Department of Gastronomy and Culinary Arts/Mevzuat/Usul ve Esaslar
  • Administration
  • Academic Staff
  • Administrative Staff
  • Programs
  • Quality
  • Request and Suggestion Form
  • About Unit
  • Mevzuat
    • Yönetmelik
    • Usul ve Esaslar
    • Yönergeler
  • Bölümümüz
  • Öğrenci
  • Araştırma
  • Galeri
  • Ders Bilgi Paketleri
  • Paydaşlarımız
  • Ödüllerimiz
  • Mezunlarımız

Usul ve Esaslar

Mersin University Faculty of Tourism Gastronomy and Culinary Arts Department Internship Procedures and Principles

Contact

Gastronomi ve Mutfak Sanatları Bölümü, Turizm Fakültesi, Mersin Üniversitesi, Çiftlikköy Kampüsü, TR-33343, Mersin, Türkiye

(324) 361 00 01

Social media

University

  • History
  • Rector
  • Our Mission
  • Our Vision
  • Our University in Numbers

Research

  • Dean of Research
  • Technology Transfer Office
  • Library
  • Research

Student

  • Student Information System
  • Alumni Information System
  • Life on Campus
  • International Students
  • E-University

Services

  • Mersin University Hospital
  • Dentistry Hospital
  • Prospective Students

© 2026 Mersin University - All Rights Reserved